![قیمت روز زعفران](https://korghondsaffron.com/wp-content/uploads/2022/08/قیمت-بروز-زعفران-کرقند.jpg)
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Updated price of saffron
- Production and supplier of Iranian saffron and barberry with all export licenses
- All our saffrons are first tested and then delivered to the customer, and the Iranian standard mark is provided on the customer service products
- We are able to supply the saffron crocin d
- Sorting and packing is done in a sanitary environment fre
![زعفران-سرگل-کرقندزعفران خرید و صادرات زعفران قیمت عمده زعفران](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-سرگل-کرقندزعفران.png)
All Red Saffron (Super Negin)
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-سوپرنگین-کرقند-زعفران.png)
In this type of saffron, three strands of saffron stigma are connected .
For this reason, it looks more beautiful and has more volume.
Super Nagin saffron saffron has a higher quality compared to other types of saffron in the market, so it is more expensive.
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-سرگل-کرغند-زعفران.png)
All Red Saffron(Negin)
Negin saffron is like Super Negin and the stigma strings are connected.
And the only difference between Super Negin saffron and Negin saffron is the length of the saffron string, and Negin saffron strings are shorter than Super Negin saffron.
![عکس-زعفران-نگین عکس زعفران نگین زعفران نگین کرقند زعفران](https://korghondsaffron.com/wp-content/uploads/2022/10/عکس-زعفران-نگین.png)
![](https://korghondsaffron.com/wp-content/uploads/زعفران-سرگل-کرقندزعفران.png)
All Red Saffron (Sargol )
![خرید زعفران سوپرنگین توضیحات معرفی زعفران سوپرنگین](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-سوپر-نگین-300x201.png)
It can be said that the only characteristic of Sargol saffron is the redness of its stigma.
In this type of saffron, the white part of saffron is removed and all red saffron is produced (cut string saffron).
This type of saffron is considered the most famous and popular type of saffron inside Iran.
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-پوشال-درجه-یک.png)
filament saffron (Grade 1 Poushali)
When the string of saffron is separated from the flower, the stigma will have a cream of 1 to 3 mm, which is called saffron, saffron saffron, pushal saffron.
It should be said that it is the best quality and has the highest coloring.
![زعفران-پوشال-قلمدار cutvh \,ahg ;vrkn کرقندزعفران rdlj fi v,c cutvhk ;vrkn](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-پوشال-قلمدار.png)
![عکس-زعفران-پوشال عکس زعفرانوشال زعفران پوشال چیه](https://korghondsaffron.com/wp-content/uploads/2022/10/عکس-زعفران-پوشال.png)
filament saffron (Grade 2 Poushali)
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-پوشال-درجه-دو.png)
The width of the stigma of Pushal saffron is less compared to that of Kalamdar Pushal.
When the saffron strand is separated from the saffron flower, the stigma will have a cream of 1 to 4 mm, which is called a normal pushal.
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-دسته-کرقند-زعفران.png)
filament saffron (Grade 4 Poushali)
This type of saffron is one of the types of saffron, the stigma of saffron has a root of 3 to 5 mm and it has a white root of 3 to 5 cm. The white root of saffron or the stigma and the white root of saffron are related.
Whole strands of saffron are bleached with a thin thread and dried, which gives rise to the saffron of a bunch or dokhtarpich.
![زعفران-دسته-دخترپیچ عکس زعفران دسته زعفران دسته چیه](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-دسته-دخترپیچ.png)
![ریشه-سفید-زعفران ریشه سفید زعفران کجاست قیمت روز زعفران](https://korghondsaffron.com/wp-content/uploads/2022/10/ریشه-سفید-زعفران.png)
White Saffron
![](https://korghondsaffron.com/wp-content/uploads/2022/10/زعفران-سفید-کرقند-زعفران.png)
After separating the head saffron from the stalk saffron, the root part of the strands remains, this part is known as white saffron or saffron root.
Pollen Saffron
![](https://korghondsaffron.com/wp-content/uploads/2022/10/پودر-زعفران-کرغند-زعفران.png)
Saffron pollen is the result of sieving Negin saffron and Sargol saffron, and it is used in all kinds of food, especially stewed foods and grilled chicken, as a weaker color and flavor compared to saffron types.
![عکس-پودر-زعفران-کرغند-زعفران عکس-پودر-زعفران-کرغند-زعفران](https://korghondsaffron.com/wp-content/uploads/2022/10/عکس-پودر-زعفران-کرغند-زعفران.png)